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Good Life

Comfort food

The menu at Frieda Restaurant is a modern reinterpretation of traditional German cuisine with Austrian influences.

Where the gods bathed

Every 12 years, millions visit the river that runs through the city of Nashik, where an ancient religious lineage meets the modern world of high-tech industry and trendsetting fashion

Dizzying heights

The US$60 mil Matterhorn Glacier Ride, with its glass bottoms and Swarovski crystals, is an attraction unto itself.

Inside the house of Taittinger

The famed maker of Champagne is riding a wave of export-led growth, and has even bought land in southeast England to adapt to a warming world.

Dine in

Out of Africa

Handpicked and curated by master sommelier Mathias Camilleri, Nederburg’s Auction Exclusive Collection showcases South Africa’s diversity of terroir

Dine in

Chinese New Year fare at Racines

SINGAPORE (Jan 17): This year, you can usher in the Year of the Pig at the award-winning Racines at Sofitel Singapore City Centre. Executive chef Andrew Chong and his team have crafted an exquisite collection of seasonal dishes that are sure to please the

Dine in

Auspicious Abundance

SINGAPORE (Jan 21): Chinese New Year is all about family and friends, good wishes, and of course, the food. Here are some festive feasts to usher in the fortune-filled year of the pig.

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Fresh start

SINGAPORE (Jan 14): From menu revamps and relocations to novel dining concepts, these seasoned chefs are turning the page to a new chapter.

Chinese New Year fare at Racines

SINGAPORE (Jan 17): This year, you can usher in the Year of the Pig at the award-winning Racines at Sofitel Singapore City Centre. Executive chef Andrew Chong and his team have crafted an exquisite collection of seasonal dishes that are sure to please the

Out of Africa

Handpicked and curated by master sommelier Mathias Camilleri, Nederburg’s Auction Exclusive Collection showcases South Africa’s diversity of terroir
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