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  • Deprecated function: Function create_function() is deprecated in blockgroup_block_list_alter() (line 298 of /home/testing/The_Edge_Singapore_Website/sites/all/modules/blockgroup/blockgroup.module).
  • Deprecated function: Function create_function() is deprecated in blockgroup_block_list_alter() (line 298 of /home/testing/The_Edge_Singapore_Website/sites/all/modules/blockgroup/blockgroup.module).
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Good Life

Sisley reaches for the pinnacle of skincare excellence with the reformulation of its nighttime cream - THE EDGE SINGAPORE

Beauty

Sisley reaches for the pinnacle of skincare excellence with the reformulation of its nighttime cream

Luxuriously light textures and spa-like scents make application pure bliss

December 13, 2023

The best neighbourhoods to explore while on vacation - THE EDGE SINGAPORE

Travel

The best neighbourhoods to explore while on vacation

Being alright with something that does not meet your expectations is a beautiful way to travel

December 13, 2023

Interior Inspiration

Duravit debuts its inaugural global retail showroom in Singapore highlighting designer bathroom concepts

Situated on Tras Street, the 1,200 sq ft showroom is making premium sanitaryware and furniture accessible to all customers

November 30, 2023

Tennis pro Rafael Nadal’s fragrance line for Henry Jacques is now complete with the final addition of a solid perfume - THE EDGE SINGAPORE

Beauty

Tennis pro Rafael Nadal’s fragrance line for Henry Jacques is now complete with the final addition of a solid perfume

Clic-Clac Rafael Nadal Edition is concealed in an ultra-luxe titanium case with a special tennis ball motif

November 30, 2023

Restaurant JAG relocates to STPI Robertson Quay, delving further into the realm of vegetable gastronomy - THE EDGE SINGAPORE

Food & Beverage

Restaurant JAG relocates to STPI Robertson Quay, delving further into the realm of vegetable gastronomy

Discover the pleasures of vegetable-centric dishes at JAG through the Vegetable Journey

November 29, 2023

Michelin-starred NAE:UM’s latest menu draws inspiration from Seoul’s late-night street food scene - THE EDGE SINGAPORE

Food & Beverage

Michelin-starred NAE:UM’s latest menu draws inspiration from Seoul’s late-night street food scene

From now till the end of winter, journey through Chef Han’s rendition of the flavours of Korean street stall food

November 22, 2023

New fine dining tasting menus for under $200 per person - THE EDGE SINGAPORE

Food & Beverage

New fine dining tasting menus for under $200 per person

To truly enjoy a restaurant’s culinary skills, try their tasting menu. Check out these four affordable options.

November 15, 2023

Best seats in the house: New prix fixe menus at Shoukouwa Shinjidai and Iru Den - THE EDGE SINGAPORE

Food & Beverage

Best seats in the house: New prix fixe menus at Shoukouwa Shinjidai and Iru Den

Savour the season’s bounty in these new menus that marry East and West cooking philosophies and techniques

November 09, 2023

Sureclean’s Alvin Tan is driven by a passion for safety and hygiene in the home - THE EDGE SINGAPORE

Talk Shop

Sureclean’s Alvin Tan is driven by a passion for safety and hygiene in the home

Sureclean’s commitment to child safety exemplifies its range of child-safe disinfectants.

November 09, 2023

Michelin-starred chef Greg Malouf dishes up warm hospitality, familial sharing and artful cooking at Ummi Beirut - THE EDGE SINGAPORE

Food & Beverage

Michelin-starred chef Greg Malouf dishes up warm hospitality, familial sharing and artful cooking at Ummi Beirut

Ummi Beirut is the first in a series of collaborations between RB Food Group and Lebanese entrepreneur Sara Fenianos

November 01, 2023

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